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TOFB

Tofutti Brands Inc.

TOFB OTC Ice Cream & Frozen Desserts EDGAR ↗
$0.32
-0.01 -3.03%

Key statistics

from XBRL data in SEC filings
Market cap ⓘ
$1.65M
Revenue (TTM) ⓘ
$7.50M
Net income (TTM) ⓘ
-$982K
EPS (TTM) ⓘ
$-0.19
P/E ratio ⓘ
—
Dividend yield ⓘ
—
Free cash flow ⓘ
-$127K
Cash ⓘ
$3.01M
Total assets ⓘ
$2.76M
Gross margin ⓘ
23.5%
52-week range ⓘ
$0.30 – $0.82

AI briefing

from the latest 10-K, 10-Q and 8-K events

Tofutti Brands Inc. is a Delaware corporation that develops, produces and markets TOFUTTI brand plant-based, dairy-free frozen desserts and cheese products, sold in the U.S. and abroad.

What they do

Tofutti makes vegan, dairy-free, Kosher-parve products from soy and other vegetable proteins, deriving fat from corn and palm oils. Its line includes BETTER THAN CREAM CHEESE, BETTER THAN SOUR CREAM, TOFUTTI AMERICAN VEGAN CHEESE SLICES, BETTER THAN RICOTTA and premium TOFUTTI frozen desserts in pints, three-gallon cans and soft serve mix. Products sell through supermarkets, health food stores, retail shops, restaurants and food service customers, with the company selling more than 25 dairy-free foods in the U.S. and twelve foreign countries.

Revenue drivers

  • Vegan cheese products — The larger line; cheese sales were $4,713,000 in the thirty-nine weeks ended September 27, 2025 versus $5,383,000 a year earlier, with the decline attributed to increased competition in the vegan cheese category.
  • Frozen desserts — Premium TOFUTTI pints, three-gallon cans and soft serve mix; frozen dessert sales fell to $814,000 in the thirty-nine weeks ended September 27, 2025 from $1,098,000 a year earlier.
  • Food service and bulk formats — Bulk packaging such as 5 lb. containers and 30 lb. boxes of BETTER THAN CREAM CHEESE and 5 lb. containers of BETTER THAN SOUR CREAM serve food service customers alongside retail.
  • International distribution — Products are available throughout the United States and in twelve foreign countries, with receivables due from domestic and international distributors and retailers.

Recent performance

Net sales were $1,907,000 for the thirteen weeks ended September 27, 2025, down from $1,986,000 a year earlier. Gross profit rose to $519,000 from $485,000 and gross margin improved to 27% from 25%. The quarterly net loss narrowed to $(137,000), or $(0.03) per share, from $(207,000), or $(0.04) per share. For the thirty-nine weeks, net sales fell 15% to $5,527,000 from $6,481,000, while gross margin improved to 31% from 25% and the net loss narrowed to $(306,000), or $(0.06) per share, from $(542,000), or $(0.11) per share. Revenue for the quarters ended 2025-12-27, 2026-03-28 and 2026-06-27 was $2.2M, $1.6M and $1.8M, respectively.

Strategy

Management's stated objective is to be a leading provider of plant-based, dairy-free cheese products and frozen desserts to supermarkets, health food stores and food service customers in the U.S. and abroad. The company seeks brand awareness through product innovation, packaging, trade advertising and promotion, and word-of-mouth marketing, targeting consumers motivated by health, lifestyle or religious reasons. It cites a wide range of dairy-free, vegan, Kosher-parve and Halal products as a competitive advantage. Management is actively searching for an alternative co-packer after learning in February 2026 that its primary co-packer for key products intends to close its plant effective July 31, 2026.

Risks

  • Co-packer closure — The owner of the primary co-packer for key products intends to close its plant effective July 31, 2026, and those products represented approximately 80% of sales for the year ended December 27, 2025.
  • Going concern — Recurring losses from operations, cash used in operations and declining revenues raise substantial doubt about the company's ability to continue as a going concern.
  • Working capital and losses — Fiscal 2025 and 2024 net losses were $778,000 and $860,000 with negative operating cash flow of $98,000 and $358,000, and the company may need financing that may not be available on satisfactory terms.
  • Supplier concentration — The company depends on a limited number of suppliers for ingredients, packaging materials and the production of its products.

Outlook

The 10-K states that the closing of the principal production facility for non-dairy cheeses raises substantial doubt about the ability to continue as a going concern, and that management is actively searching for an alternative co-packer with no assurance a suitable replacement can be found. Management also notes that to the extent it incurs operating losses or cannot generate free cash flow, it may lack sufficient working capital and would need additional financing. The company cautions that forward-looking statements are predictions subject to uncertainties.

Recent SEC filings

40 most recent
Annual, quarterly & current reports